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Re & Sons Specialty Meats

Re & Sons Specialty Meats: A Butcher Shop Deli Delight in WA

Discover how Re & Sons Specialty Meats brings artisanal charm to WA's food scene, offering quality meats and gourmet delights that elevate everyday dining experiences.

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Services and Products offered by Re & Sons Specialty Meats

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Pros icon Pros Cons icon Cons
High-quality ham and small goods praised by customers. Limited opening hours, closed on weekends.
Soppressa HOT is considered the best in Perth by many. Some customers may find prices higher than average.
Uses Australian pork, ensuring quality and local sourcing. Occasional stock shortages during peak seasons like Christmas.
Boneless ham received rave reviews, described as the best in 40 years.
Shaved leg ham is noted for its authenticity and quality.
Sausages are described as delightful and the best ever tried.

's response:

A Christmas Miracle & Beyond: The Rave Reviews

Re & Sons Specialty Meats in Malaga, Western Australia, is clearly doing something right. Across numerous customer reviews, a recurring theme emerges: exceptional quality, particularly when it comes to their ham and smallgoods. Several patrons specifically mentioned a dramatic upgrade from previous Christmas feasts, with one customer stating they received such praise for their ham that everyone wanted to know where it came from. This isn't just a fleeting holiday success; reviewers consistently praise the shop’s offerings, even describing their soppressa HOT as "the best [they've] eaten" and "the best I have tried in Perth by a long shot."

Beyond the holiday hype, the dedication to quality shines through. One user, a self-proclaimed "hot salmon" fan, was pleasantly surprised by the soppressa, signifying a broader appeal and mastery across different product types. Several reviewers highlighted the use of Australian pork, a detail appreciated by those seeking locally sourced ingredients. The consistently positive feedback on their leg ham – described as "100% in quality" and incomparable to other offerings – suggests a commitment to traditional methods and superior cuts. It's clear that Re & Sons isn’t just selling meat; they're selling an experience, a taste of genuine quality that customers are eager to rave about. Even a seemingly simple sausage received high marks, being dubbed “absolutely delightful” and “the best ever tried.”

What Customers Are Saying: A Breakdown

Here's a closer look at the recurring praise and specific mentions from customer reviews:

Top Praises:

Specific Mentions:

Product Customer Comment
Christmas Ham "The best ham I have ever purchased in 40 years."
Soppressa HOT "The best I have tried in Perth by a long shot"
Leg Ham (Shaved) "100% in quality so true to leg ham"
Sausages "Absolutely delightful, will be looking for them again"

Recurring sentiments:

Accessibility and Ease of Experience

While the focus is undoubtedly on the delectable offerings, Re & Sons Specialty Meats also seems to prioritize customer convenience. Based on the provided information, the butcher shop deli demonstrates a commitment to accessibility:

The absence of accepting credit card payments (despite listing it as an option) is a minor point for consideration, any potential customers should contact them to confirm. However, the array of other payment options contributes to a seamless and user-friendly experience. Their operating hours, 7:30 AM to 3:30 PM, Monday to Friday, signal a practical schedule suitable for both weekday grocery runs and pre-weekend shopping. They are closed on Saturdays and Sundays.

Re & Sons: The Essentials

Here's a quick reference guide for planning your visit to Re & Sons Specialty Meats:

Frequently Asked Questions About Re & Sons Specialty Meats Butcher Shop Deli

What types of meats and products does Re & Sons Specialty Meats offer?

Re & Sons Specialty Meats offers a wide variety of high-quality meats, including fresh cuts of beef, pork, and lamb, as well as specialty small goods like ham, sausages, and cured meats. They pride themselves on using Australian pork and sourcing the best ingredients to ensure top-notch quality. Customers rave about their delicious ham and unique products like soppressa, making it a go-to destination for meat lovers.

What are the opening hours for Re & Sons Specialty Meats?

Re & Sons Specialty Meats operates from Monday to Friday, with opening hours from 7:30 AM to 3:30 PM. They are closed on Saturdays and Sundays, allowing their staff to rest and recharge. This schedule makes it convenient for customers to visit during the week for their meat needs, ensuring they can always find fresh and quality products available for purchase.

How can I contact Re & Sons Specialty Meats for inquiries?

For any inquiries or to place an order, customers can contact Re & Sons Specialty Meats by phone at +61 8 9249 4990. Their friendly staff is always ready to assist with questions about products, special orders, or any other concerns. Whether you're looking for recommendations or need help with a specific request, they are dedicated to providing excellent customer service.

What do customers say about the quality of products at Re & Sons Specialty Meats?

Customers consistently praise the quality of products at Re & Sons Specialty Meats, often highlighting their exceptional ham and small goods. Many reviews mention that their offerings are unmatched in taste and quality compared to other suppliers. With a focus on using premium Australian pork and fresh ingredients, it's no surprise that customers return year after year for their holiday meats and everyday needs.

Is there a recommended product to try at Re & Sons Specialty Meats?

One highly recommended product at Re & Sons Specialty Meats is their hot soppressa, which has received rave reviews for its outstanding flavor. Customers have described it as the best they've ever tasted in Perth. Additionally, their boneless ham is a favorite, especially during the holiday season, with many declaring it the best ham they've purchased in years. Trying these products is a must for any meat enthusiast!